Decaf - Mountain Water Process

  • Product Info

    Espresso Blend

    Using the Mountain Water decaffeination process, essential flavours are kept in the coffee without the use of chemicals. Our choice of Mexican high grown beans ensures a sweet & nutty flavour profile with a lasting chocolate finish in milk coffees.

    Ideal for espresso based beverages.

    500gm - Whole bean only.

  • Product Type:

    Coffee

  • Brand:

    Gabriel Coffee

Customer Reviews

Based on 3 reviews
100%
(3)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
T
Tamsyn Terry

Decaf - Mountain Water Process

A
Alan Trajkovski
Mexican Decaf

This is the best coffee on the east coast ("decaf"-but you wouldn’t know it) , bold, smooth, rich & good as black or with milk. Grateful!

A
Ajay Venkatesan

Decaf - Mountain Water Process