La Casona - Costa Rica (Filter)

Process

Natural

Region

Tarrazu

Elevation

1220-1300 masl

Tasting Notes

Blueberry • Candied Citrus • Dried Apricot

Run by the Solis family, La Casona de Dona Lina micromill processes coffee produced by the two farms that the family owns - San Francisco 1900 and El Rodeo. The workload of managing two farms and a processing mill is no small task for the family, but we were thoroughly impressed with this season's crop, bringing us a juicy, fruit filled cup.

250gm Only